Chef with varied experience ranging from high-end sandwiches to starred gourmet restaurants, Cécile Feat has been based in Les Achards since 2022. It transforms fruits and vegetables from organic and local production into original preserves in jars.
You will be able to taste pickles of carrots, cucumbers with curry, squash with cumin, blackberry jellies or rhubarb jams that you will find on the markets and at the eco-responsible grocery store "Chez Nini et Ferdi" in Les Achards .
She will also be an ally for personal and professional events with tailor-made catering proposals.
Motivated by the desire to make "eating well" accessible to all, Cécile offers her consulting and support services to companies and organizations. She also leads culinary workshops for all audiences.
Opening
| From January 02 to December 31 | |
|---|---|
| Weekends and public holidays - From 9 a.m. to 17 p.m. | |
| Monday | Open from 08:30 a.m. to 18 p.m. |
| Tuesday | Open from 08:30 a.m. to 18 p.m. |
| Wednesday | Open from 08:30 a.m. to 18 p.m. |
| Thursday | Open from 08:30 a.m. to 18 p.m. |
| Friday | Open from 08:30 a.m. to 18 p.m. |
Prices
Payment method
- Bank cards
- Cash
- Bank transfer
