Traditional kitchen.
Foie gras, smoked salmon, various terrines, smoked breasts, smoked duck breasts are homemade as well as the desserts.
Fresh and local vegetables.
All our products are fresh.
Capacity
- 2 room (s)
- 60 place setting
- 20 place settings on the terrace
Prices
| Type | Price |
|---|---|
| Adult menu of the day (midday on weekdays) | 15,20 € |
|
Adult evening and weekend menu With a glass of wine or coffee. Daily menu, children's menu and à la carte available. |
22 € - 26 € |
| Children's menu | 11 € |
Payment method
- Bank cards
- French bank and postal checks
- French "Chèques vacances"
- Cash
- Restaurant coupon
- Bank transfer
