Le June 25, 2024
Free
Internship - Workshop, Gastronomy, Nature - Environment
85150 MARTINET
from 18 p.m. to 00 p.m. / Consult the timetables
The Waste Prevention service of the Community of Communes of Pays des Achards will meet you this year on the theme of food waste!
Throughout the year, anti-waste culinary workshops, tips and many others.
Stay tuned!
OBJECTIVES OF THESE WORKSHOPS:
• Become aware of the extent of food waste
• Discover cooking tips to waste less on a daily basis
• Learn new recipes
• Cook local and seasonal products
• Make the link with health benefits
• Encourage the sharing of anecdotes, have a good time
WINTER WORKSHOPS
• Wednesday February 21 - 16 p.m. to 19:30 p.m.
Sociocultural room - Le Girouard
• Friday February 23 - 18 p.m. to 21:30 p.m.
Sociocultural room - Le Girouard
SPRING WORKSHOPS
• Tuesday April 16 - 18 p.m. to 21:30 p.m.
Mill Room - Sainte-Flaive-des-Loups
• Wednesday April 17 - 16 p.m. to 19:30 p.m.
Ouches multipurpose room - Martinet
SUMMER WORKSHOPS
• Tuesday June 25 - 18 p.m. to 21:30 p.m.
Ouches multipurpose room - Martinet
• Wednesday July 3 - 16 p.m. to 19:30 p.m.
Ouches multipurpose room - Martinet
AUTUMN WORKSHOPS
• Tuesday October 15 - 18 p.m. to 21:30 p.m.
Mill Room - Sainte-Flaive-des-Loups
• Wednesday October 16 - 16 p.m. to 19:30 p.m.
Ouches multipurpose room - Martinet
Useful information :
• Workshops led by Marion Jarillot (Awareness and Support on the Environmental Impact of our lifestyles. Sustainable Cooking and Food workshop facilitator @ChouFleurBleu: 06 74 85 84 91)
• Workshops include culinary preparation and tasting. Products are sourced from our local producers.
• Registration required :
By email: dechets@cc-paysdesachards.fr
By phone: 02 51 05 94 49
Online via the form
• All audiences (from 3 years old)
Date and hour
| June 25 | |
|---|---|
| Tuesday | Open from 18 p.m. to 21:30 p.m. |
| July 03 | |
|---|---|
| Wednesday | Open from 16 p.m. to 19:30 p.m. |
| October 16 | |
|---|---|
| Wednesday | Open from 16 p.m. to 19:30 p.m. |
Situation
